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Makes 2 servings

* 2 cups pumpkin seeds
* 1 tablespoon coconut oil, melted
* 1 teaspoon powdered garlic
* 1 teaspoon cumin
* Dash of sea salt
 
Preheat the oven to 350 degrees Fahrenheit (170c). 

Place the pumpkin seeds, coconut oil, and spices in a bowl. Toss evenly to coat. 

Lay the seeds on a non-stick baking sheet. 

Bake for 10 minutes and toss. 

Bake for another 5 minutes and remove from oven.